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Celiac Disease Diet

Those individuals who are inflicted with celiac disease must follow a lifelong celiac disease diet.
Celiac disease is a digestive disorder that causes damage to the small intestine and also interferes with the body's absorption of nutrients from food.
More than two million people in the U.S. have this condition. People who suffer from celiac disease have the inability to tolerate gluten, which is a protein found in wheat, barley, and rye. Although gluten is found mainly in food products, it can also be found in products like lip balm, vitamins, and medicines. When a person suffering from celiac disease consumes or uses products that contain gluten, their immune system will respond by inflicting damage or destroying the villi of the small intestine. The villi are tiny protrusions found in the lining of the small intestine that allow nutrients to be absorbed through the intestinal wall and into the bloodstream.

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